HALTIAKAMMI’S À LA CARTE -MENU 2017-12-03T12:35:28+00:00

À LA CARTE MENU

STARTERS

HOUSE GREEN SALAD (L, G) 5,60

BREAD AND BUTTER (L) 3,80 €

ESCARGOTS FRIED IN GARLIC BUTTER (L) 11,80 €
Brioche, fresh salad and Blue cheese dressing

BOLETE  SOUP (L, G) As a starter 8,20 €, as a main course 13,40 €

FOWL SALAD (L, G) 13,90 €
Crispy lettuce, Capercaillie, yogurt dressing spiced with spruce, vinagrette, honey roasted vegetables and seeds

SMALL DELICACIES (L)

One piece 4,40 € • Whole selection 24 €

Salmon pastrami & wasabi mayonnaise

Kurppa (smoked reindeer meat)

Reindeer tongue & lingonberry gel

Beetroot cone filled with goat cheese mousse

Salted whitefish tartar & roe sour cream dressing

Wild mushroom salad

MAIN COURSES

BROAD BEAN BOLOGNESE (L, VE) 14,50 €

KÖRREMANS BURGER (L) 16,40 €
Beef steak 180g,  cold smoked reindeer, smoked cheese, lettuce, tomato, marinated red onion, pickle, chili mayonnaise, ketchup and chute french fries

JÄKÄLÄPÄÄUKON BLAZED SALMON (L,G) 21,20 €
Remoulade sauce, tomato terrine, vegetables

ROASTED ARCTIC CHAR (L, G) 26,40 €
Lobster- and crayfish risoto and fennel

LOCAL LAMB BRAISED IN LOCAL BEER (L) 23,40 €
Potato pure with garlic, braised sauerkraut, strong beer sauce and vegetables

SAUTÈED REINDEER (L, G) 23,40 €
Mashed potato, lingonberry and pickle

PEPPER BEEF TENDERLOIN 170g (L, G) 29,50 €
Bacon potato, pepper sauce and roasted parsnip

Our chefs prepare all of the food from best ingredients. All the milk products we use are lactose free. We can all so make most of the dishes gluten free with small changes. If you have any question on your mind don`t hesitate to ask.

L = Lactose free G = Gluten free VE = Vegan

DESSERTS

LIGUORICE CREME BRULÉ (L, G) 10,80 €
Lemon gel

GRANBERRY CAKE & LAPPISH CHEESE (L,G) 11,80 €
Vanilla dressing, cloudberry ice cream, cloudberry gel

PEPPER MARINATED PINEAPPLE CARPACCIO (L, G, VE) 10,80 €
Coconut sorbet, roasted nuts