RYHMILLE 2017-09-03T17:02:17+00:00

HALTIAKAMMI’S GROUP MENUS

Haltiakammi you can feast with a small or a larger party.
Haltiakammi’s group menus are for 20 people. If you group size is smaller, we will we will tailor a proper feast for you.
CONTACT

Creamy nettle soup ja home made bread

*****

Reindeer stew, mash potatoes, lingonberry and pickled cucumber

*****

Home made chocolate cake and cloudberries

Wild mushroom soup and home made bread

*****

Open fire cooked salmon and Remoulade-sauce

*****

Apple pie and vanilla ice cream, caramel sauce

FROM PÄRE:

Beetroot cone and Goat cheese, wild mushroom toast, salmon pastrami and game pate

*****

Open fire grilled Black Angus beef and thyme sauce

*****

Vanilla pannacotta and cloudberries

BUFFET FROM LAPLAND

Starters:

  • Beetroot cone and goat cheese pudding

  • Wild mushroom salad
  • Crispy green sallad and Lappish cheese
  • Salmon pastrami and wasabi mayonese
  • Cold smoked pike
  • Game pate and smoked mayonese
  • Reindeer tonque and lingonberry

Main Course:

  • Open fire grilled Black Angus beef

  • Open fire cooked salmon and Remoulade-sauce
  • Roasted potatoes and vegetables

Desert:

  • Mokkoset (special pancakes fried on open fire), Vanilla sauce, cloudberries, Lappish cheese, chocolate sauce, marinated berries